Someone brought this to a school I was teaching at a few years back. It's my favorite dip!
1 can green chilies (4 oz)
1 (8 oz) cream cheese
1 (16 oz) sour cream
1 package regular sausage
1 package Italian sausage
2 cans Mexican tomatoes
Fry sausages in fry pan. Drain grease. Add cream cheese, sour cream, and chilies. Put in crockpot and add tomatoes. Warm and serve with chips.
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