Country Style Pork Ribs

4 pounds boneless country-style pork ribs
1 Tbs Steak Seasoning
1/2 tsp garlic salt
1/2 tsp Seasoned salt
1/2 tsp Chili powder
1 1/2 C BBQ Sauce
1/4 C Water

Combine the steak seasoning, garlic salt,  and chili powder together. Spray the bottom of the crock pot and put half of the ribs in. Rub the ribs with half of the seasoning mixture. Then lay the rest of the ribs on top of the other ribs. Rub the top layer with seasoning mixture. Pour the water into the side of the crock pot so you do not wash off any of the seasoning. Cook on high for 3-4 hours or low for 6-8 hours.
When the ribs are done, preheat oven to 400 degrees. Spray a cookie sheet and put the ribs on the sheet. Drizzle the BBQ sauce over the ribs. Put pan into oven for 10 minutes or until the sauce is hot and sticky.