Strawberry Crisp

Bo, X, and I went to Ponchatoula Strawberry Festival here in Louisiana this weekend and bought a flat of Strawberries. After arriving home, we realized how much that is (this happens every time...) and so Bo started searching for recipes with strawberries on an app on his phone called All the Cooks and came across this one. Let's just say, it was AMAZING! If you have any berries you are looking to get rid of, this is the recipe to use! It will definitely cancel out all the nutritional value the berries provide, but it's totally worth it.  :)
Hope y'all enjoy it!

INGREDIENTS:

1 C Brown Sugar
1 C All purpose Flour
1 C Uncooked Oats
1/4 C Chopped Walnuts (we did without these and it was still great)
1/2 C Butter
1/2 C Sugar
3 C Sliced Fresh/Frozen Strawberries


INSTRUCTIONS

1. Preheat the oven to 350 degrees fahrenheit.
2. Mix together oatmeal, flour and brown sugar.
3. Add nuts. (Optional)
4. Cut in butter or margarine until crumbly.
5. In another bowl, mix together strawberries and white sugar.
6. Grease an 8 inch square pan.
7. Spread half the crumb mixture on bottom.
8. Cover with strawberries.
9. Spread remaining crumb mixture over top.
10. Bake at 350 degrees F for 45 minutes.
11. Serve warm or cold with whipped cream, ice cream, or great just by itself.

We also doubled the recipe and cooked it all in a 9x13" pan. It was fabulous. Everyone loved this!

Enjoy! Thanks to clabbergirl on All the Cooks app. :)