Two Timin' Pasta

TWO TIMIN’ PASTA BAKE

I LOVE pasta! I could eat it every night. Bo, on the other hand, loves pasta with meat, but I finally found a Pasta that he also LOVES! It’s very simple and eat it with some garlic bread and you have the perfect concoction. I threw in some sun dried tomatoes last time and we loved the new addition, thanks to my friend Archie for the suggestion. (Jess Nelson)

INGREDIENTS:

1 box Penne Pasta

1 (15 oz.) jar Alfredo sauce

1 (24 oz.) jar Marinara Sauce

2 Cups Shredded Mozzarella Cheese

1 Cup Shredded Parmesan Cheese

(Optional) Sun dried tomatoes

Cook pasta according to directions and drain.  Mix the sauces together in a large bowl.

Add the mozzarella and stir to combine.  Toss the penne in until well coated.

Pour pasta into 9x13 baking dish and cook on 350 for 20-25 minutes or until bubbly.  Remove from oven and sprinkle with shredded parmesan cheese and bake for another 5 minutes. 

This is so simple and so good! Hope you enjoy it as much as we do. Thanks for the original recipe which you’ll find HERE. J