Thursday, December 4, 2014

Candied Yams

Thanksgiving time! Here is what we used for our candied yams.

INGREDIENTS

5 sweet potatoes
1/4 C butter, cut into pieces
1/2 C brown sugar
1 1/2 C miniature marshmallows

DIRECTIONS

Bake Sweet Potatoes in oven at 375 degrees F until you can stick a fork in and it's soft. About 1-1 1/2 hours.
Preheat oven to 400 degrees F.
Cut sweet potatoes in half and scoop out inside into a 9x13" baking dish. Distribute butter pieces evenly over the sweet potatoes. Sprinkle with brown sugar. Layer with miniature marshmallows.
Bake in the preheated oven 25 minutes, or until sweet potatoes are tender and marshmallows have melted.

ENJOY! We all loved it. :)

Thanks to the original recipe you can find HERE.

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